A Local Farmer raising fresh fruits and vegetables. Sometimes there are also some flowers, and fresh cut herbs.

Natural products for body and well being. Handcrafted all-natural soaps, bath oils, sugar scrubs, healing balms, and moisturizing creams.  

Local producer for a variety of peanut, almond, cashew, sunflower, and CBD butters.

Fresh pasta, ravioli, pierogi, soups, pasta salads, and other specialty items, made locally every week.

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Unique, artisan, craft pickles made with fresh, seasonal cucumbers.

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A small, sustainable, family-owned and operated farm raising pastured poultry, pork, and eggs.  

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Local, nano batch artisan coffee roaster, serving hot and iced coffees and bagged beans.

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Unique baked goods and other items rooted in Dominican traditions, using local and garden-grown ingredients.

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A large variety of fresh microgreens, dried supergreens mixes, salts, grow kits, as well as duck eggs.

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A wide range of quality, premium, and ultra-premium spirits made locally in a world-class micro-distillery. 

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A family owned farm that grows over 100 different varieties of high quality certified organic vegetables.

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Raw, traditional kombucha using local ingredients for a large variety of flavors.  Serving 16oz bottles and cups as well as growler fills.

All gluten-free, vegan bakery creating both savory and sweet goods, with the purpose of nourishing body and soul.

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A local flower farm that focuses on producing fresh cut blooms and using sustainable and earth-friendly practices.

Small scale brewery using experimental batches, modern methodology, and precise control of fermentation to create meads that are distinct and varied.