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2022 Vendors
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Every Week
Bleiler's Produce Patch
A Local Farmer raising fresh fruits and vegetables. Sometimes there are also some flowers, and fresh cut herbs.
Betula's Botanica
Natural products for body and well being. Handcrafted all-natural soaps, bath oils, sugar scrubs, healing balms, and moisturizing creams.
Big Red Barn
Local producer for a variety of peanut, almond, cashew, sunflower, and CBD butters.
2nd & 4th Saturdays
Oley Ravioli
Fresh pasta, ravioli, pierogi, soups, pasta salads, and other specialty items, made locally every week.
Once or Twice A Month
Kevin's Crazy Kitchen
Unique, artisan, craft pickles made with fresh, seasonal cucumbers.
Liberty Acres
A small, sustainable, family-owned and operated farm raising pastured poultry, pork, and eggs.
Four Monkeys Coffee
Local, nano batch artisan coffee roaster, serving hot and iced coffees and bagged beans.
Made By Lino
Unique baked goods and other items rooted in Dominican traditions, using local and garden-grown ingredients.
1st & 3rd Saturdays
Humming Hills Farm
A large variety of fresh microgreens, dried supergreens mixes, salts, grow kits, as well as duck eggs.
Once A Month
Five Saints Distilling
A wide range of quality, premium, and ultra-premium spirits made locally in a world-class micro-distillery.
Salvaterra's Gardens
A family owned farm that grows over 100 different varieties of high quality certified organic vegetables.
High Point Kombucha
Raw, traditional kombucha using local ingredients for a large variety of flavors. Serving 16oz bottles and cups as well as growler fills.
N(our)ish Gluten Free
All gluten-free, vegan bakery creating both savory and sweet goods, with the purpose of nourishing body and soul.
July 23 - Oct 15
Kore Flowers
A local flower farm that focuses on producing fresh cut blooms and using sustainable and earth-friendly practices.
Colony Meadery
Small scale brewery using experimental batches, modern methodology, and precise control of fermentation to create meads that are distinct and varied.